Botanical name: Ilex paraguariensis
Origin: Brazil
Our organic yerba maté brews into a bold, earthy cup with grassy, slightly smoky notes. Naturally containing caffeine, yerba maté is traditionally enjoyed as an energizing tea and is often chosen as a coffee alternative.
Clean and straightforward, it can be enjoyed hot or cold and is well suited to daily use.
Flavour
Earthy, grassy, slightly smoky, robust
Why We Love It
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Certified organic
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Naturally contains caffeine
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Traditionally enjoyed for energy and focus
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Can be enjoyed hot or cold
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Simple, everyday staple
About Yerba Maté
Yerba maté has a long history of traditional use in South America, where it is commonly consumed throughout the day. It is valued for its stimulating yet steady energy and is often shared socially or sipped over time.
Traditionally, yerba maté is used regularly rather than occasionally, making it a popular choice for those looking for a consistent tea-based source of caffeine.
How to Brew
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Hot tea: Steep 1–2 tsp per cup of freshly boiled water for 5–7 minutes
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Cold brew: Steep in cold water for 8–12 hours
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Can be re-steeped
Ingredients
100% organic yerba maté (Ilex paraguariensis)
How to Buy
By weight
Available in 100-gram increments.
Packed in a paper bag (10¢).
Refill jar option
$2 refundable glass jar deposit (250 ml, 500 ml, or 750 ml), filled to the natural weight for this tea.
Jar deposits are fully refundable when returned clean and ready to refill.
