Origin: China
Organic adzuki beans are small, red legumes commonly used in both savoury and sweet dishes. They cook up tender with a mild, slightly sweet flavour and hold their shape well, making them a versatile pantry staple.
Why We Carry It
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Certified organic
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Simple, whole-food ingredient
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Versatile for cooking and baking
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A staple in many traditional cuisines
How to Use
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Cook for soups, stews, and grain bowls
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Use in sweet preparations such as pastes or desserts
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Add to salads or side dishes
Ingredients
100% organic adzuki beans
How to Buy
By weight
Available in 100-gram increments.
Packed in a paper bag (10¢).
Refill jar option
$2 refundable glass jar deposit (250 ml, 500 ml, or 750 ml), filled to the natural weight for this product.
Jar deposits are fully refundable when returned clean and ready to refill.
